Friday 28 August 2015

A Pompous Porridge Brekkie

This is a quick and easy brekkie for all you students that have woke up late and only have 20 minutes before your lecture starts...

Ingredients:
  • Grab some rolled porridge oats
  • Pour 300ml of milk
  • Slice a banana 
  • Grab a handful of Blueberries
  • Sprinkle that cinnamon 

  1. Throw ( not literally) the porridge oats and milk into a sauce pan and bring to the boil on the hob and keep stirring until a thick consistency ( or however you like your porridge).
  2. Pour into a bowl and chuck your banana and blueberries on top, sprinkle that cinnamon and get eating!

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